Thanks to the efforts of all involved, the skills standards for the below projects are now available for use by registered training organisations and industry. The final documents can be viewed on training.gov.au or by visiting the individual project pages.
Artisanal Food and Beverage Project – captured national skills standards for producing artisanal cheese and fermented food and beverage products.
Advances in Woodmachining and Sawdoctoring Project – updated skills standards to reflect shifts in industry practices, equipment and terminology.
Sawmill Timber and Process Optimisation Project – skills standards developed and revised to support production efficiencies in sawmill, including the use of optimisation software.