How to Provide Feedback On the project webpages you have several options for submitting your feedback: via our feedback hub; register for a face-to-face consultation workshop or webinar; or, by email. Visit the project page and provide feedback   Register for a consultation workshop or webinar Face-to-Face Consultation Workshops Mon 19 Nov 18, 1.30pm to 3.30pm – Barossa Valley – register here Tue 20 Nov 18, 10.30am to 12.30pm – Adelaide – register here Wed 21 Nov 18, 1.00pm to 3.00pm – Margaret River – register here Wed 28 Nov … Read More

Help celebrate the work of Australian farmers on National Agriculture Day (AgDay), next Wednesday 21 November. Now in its second year, AgDay is supported by the National Farmers’ Federation and the Federal Department of Agriculture & Water Resources. To highlight the environmental and social benefits of farming, this year’s AgDay theme is ‘Grow for Good’. Skills Impact is excited to get behind AgDay, and we encourage you to get involved too, whether that means wearing green, or attending one of the many AgDay events. Tweet or follow along in the AgDay spirit with the … Read More

We invite you to attend the Skills Impact Fishing & Aquaculture Industry Skills Forum, in the lead up to the WA Fishing Industry Council’s (WAFIC) Jubilee, on Thurs 29 Nov. Who should attend? This forum is targeted at industry leaders at all levels, who want to participate in strategic discussions about future job roles, skills needs, challenges and opportunities. How will your attendance contribute to industry? Your feedback will help us to update the IRC Skills Forecast. Skills forecasts capture … Read More

  How to Provide Feedback On the project webpages you have several options for submitting your feedback: via our new feedback hub; register for a face-to-face consultation workshop or webinar; or, by email. Visit the project webpage for further details.

  You are invited to review new and revised qualifications, skill sets and units of competency for the racing and breeding industry. They have been drafted as part of the following three projects: Retraining Horses & Greyhounds to New Environments Greyhound Health Assistance Services  Horse Breeding Skills We are seeking your feedback on whether the draft qualifications, skill sets and units reflect the current skills standards and practices of industry, and whether job functions are accurately described. The draft qualifications and … Read More

How to Provide Feedback The drafts can be downloaded on the project webpage. You then have two options for submitting your feedback: online via our new feedback hub; or, by email. Visit the project webpage for further details.

How to Provide Feedback The drafts can be downloaded on the project webpage. You then have two options for submitting your feedback: online via our new feedback hub; or, by email. Visit the project webpage for further details.

You are invited to review new and revised qualifications, skill sets and units of competency for the racing and breeding industry. They have been drafted as part of the following three projects: Retraining Horses & Greyhounds to New Environments Greyhound Health Assistance Services  Horse Breeding Skills We are seeking your feedback on whether the draft qualifications, skill sets and units reflect the current skills standards and practices of industry, and whether job functions are accurately described. The draft qualifications and units … Read More

You are invited to complete the surveys by clicking on the links below. If you have multiple job roles you would like to discuss you are welcome to complete as many surveys as apply. Artisanal Cheesemaking survey – Click here Artisanal Brewing survey – Click here Artisanal Distilling survey – Click here Other artisanal fermented products survey – Click here These surveys will close 10 December 2018.   The Food, Beverage and Pharmaceutical Industry Reference Committee (IRC) will oversee this project, as part of their responsibilities to support engagement with … Read More

Following requests from industry, and an approval from the Australian Industry Skills Committee (AISC), these projects have been granted an extension which provides opportunity for more feedback. As a result, the validation stage for the Aquaculture, Fishing Operations & Biosecurity Project and the Seafood Post Harvest Project has now been extended from 10 October to 30 November 2018. You’re invited to read and provide feedback on the final drafts of the qualifications, skill sets and units of competency and provide any final comments. Validation means checking and … Read More