Retail Baking Review Project: Validation Sought on Final Drafts
The final draft Certificate IV in Baking and the related units of competency and skill sets are now available for industry validation. Validation means checking and confirming that the documents are logical and factually accurate. We are seeking your views on whether the Certificate IV in Baking and the related units and skill sets reflect the current occupational skill standards and needs of industry. The consultation period for these final drafts will be open until 4pm, Friday 4 August. A … Read More